Dietary metabarcoding reads from stomachs of fish found in the Irish Sea, Celtic Sea, English Channel, and North Sea from 2015 to 2016

Published by:
Marine Environmental Data & Information Network
Last updated:
01 December 2024
Topic:
Not added
Licence:
None

Summary

Raw sequences produced in 2018 from the stomach samples of lemon sole (n=16), herring (n=36), whiting (n=27), plaice (n=24), haddock (n=15), saithe (n=20), horse mackerel (n=15), grey gurnard(n=15), and mackerel (n=38). Samples were obtained from the North Sea, Eastern channel, and Irish and Celtic Seas. The sequences were analysed using a MiSeq benchtop sequencer.

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Data links

Link to the data Format File added Data preview
Cefas Data Portal N/A 01 December 2024 Not available

Additional information

View additional metadata
Added to data.gov.uk
2023-03-01
Access contraints
Not specified
Harvest GUID
CEFAS2c27ff32-858c-470e-9a52-01956b49e63c
Extent
Latitude: 60.50° to °
Longitude: -11.00° to 5.00°
Spatial reference system
Dataset reference date
2023-03-01 (publication)
2023-03-01 (revision)
2023-02-24 (creation)
Frequency of update
notPlanned
Responsible party
Centre for Environment, Fisheries and Aquaculture Science, Lowestoft Laboratory (CEFAS) (originator, custodian, distributor, owner)
ISO 19139 resource type
dataset
Metadata language
eng
Source Metadata
XML
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