Annual report of incidents

• Published by: Food Standards Agency
• Last updated: 30 June 2014
• Topic: Health
• Licence: Open Government Licence

Summary

The release includes an appendix presenting numbers and types of incidents, reported to the Food Standards Agency, that have the potential to impact on the safety of food. The release adopts a broad definition of such incidents, in terms of their character, severity and the channel via which they are reported. It acknowledges that reporting may be incomplete.

Source agency: Food Standards Agency

Designation: Official Statistics not designated as National Statistics

Language: English

Alternative title: Annual report of incidents

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Data links

Link to the data	Format	File added	Data preview
2013 Results	RDFA	30 June 2014	Not available
2012 Results	HTML	01 October 2013	Not available
2011 Results	HTML	01 October 2013	Not available
2009 Results	HTML	11 March 2013	Not available

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