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Information Management Awareness Raising Log

This log records the internal awareness raising activities carried out by the Information Management and Security team at the FSA. The data includes a brief description of the awareness raising...

Electronic File Series 2004-2013

The data provides a list of Food Standards electronic file series from 2004-2013, their function and quantity of records preserved from each. The current FSA file plan can be found in the dataset...

Completed Internal Audits

List of internal audits in the Audit Plan that have actually been carried out.

Local Authority Food Law Enforcement returns

The release summarises local authority activity in relation to food law enforcement at food establishments. It includes summary statistics on the numbers of inspections conducted as well the...

Biannual Public Attitudes Tracker survey

The FSA conducts a tracking survey with consumers, in order to monitor changes in consumer attitudes towards the Agency and food-related issues. The survey covers four main areas: Awareness of the...

Report a food problem service - User satisfaction

A breakdown showing user satisfaction for the Report a food problem service.

Directors and Board Members' expenses - Food Standards Agency

Details of the business expenses of the FSA's Directors, its Chair and Board members. The Government is committed to setting new standards for transparency so that the public can more easily see...

Food Standards Agency Board and Directors registered gifts and hospitality

A quarterly-update of the gifts and hospitality received and registered by Food Standards Agency Board members and Directors.

Trade Control & Expert System – Products of Animal Origin

High-risk products of animal origin imported into the United Kingdom via approved designated ports.

Trade Control & Expert System – Food of Non-Animal Origin

High-risk food of non-animal origin imported into the United Kingdom via approved designated ports.

FSA Workforce Managment Information

Monthly information on staff numbers and paybill costs in the FSA, both payroll and non-payroll including consultants. Split between full-time equivalents (FTE) and headcount and mapped to standard...

Approved Less Than Thoroughly Cooked Meat Establishments

Establishments approved for the production of minced meat and/or meat preparations intended to be eaten less than thoroughly cooked

Approved Food Establishments

A full list of establishments approved to handle, prepare or produce products of animal origin for which requirements are laid down in Regulation (EC) No 853/2004.

FSA Audits of Approved Meat Establishments

FSA audits of approved meat establishments (slaughterhouses, cutting plants and game handling establishments) in Britain

Phytoplankton Results for Northern Ireland

Official control monitoring data for toxin producing algae found in water samples within classified harvesting areas within Northern Ireland

Microbiological Official Control Sampling Schedule

FSA Northern Ireland Official Control Shellfish Sampling Dates for Microbiology

Biotoxin Official Control Sampling Schedule

FSA Northern Ireland Official Control Shellfish Sampling Dates for Biotoxins.

Debt Recovery Debtor Days

A rolling 12 months of debtor days information broken down by month and providing a measure of the average time taken for debts to be paid.

Cash Management

A rolling 12 months of cash receipts broken down by month and income stream.

Field Operations Staff Hours

A rolling 12 months of time recording by Official Veterinarians and Meat Hygiene Inspectors in approved meat premises on the FSA electronic time recording system and broken down by month.