- Published by:
- Food Standards Agency
- Last updated:
- 27 February 2017
All applications in use by the FSA.
- Published by:
- Food Standards Agency
- Last updated:
- 28 August 2018
The Food Standards Agency uses a system called Wisdom for document and Record Management. Wisdom is the default system where official records should be added, managed and stored. We produce reports...
- Published by:
- Food Standards Agency
- Last updated:
- 07 January 2019
A breakdown of the Food Hygiene Ratings website traffic data showing total number of visits, unique visitors and page views.
- Published by:
- Food Standards Agency
- Last updated:
- 27 June 2018
Volumes of formal enforcement undertaken by the Food Standards Agency. This is shown as the number of breaches against each piece of legislation by Month.
- Published by:
- Food Standards Agency
- Last updated:
- 09 February 2018
This dataset is an abridged version of the Information Management and Security Team log of Data Sharing Agreements. The log is used to record, track and report on the various data sharing...
- Published by:
- Food Standards Agency
- Last updated:
- 22 October 2014
The Food and You survey provides information about reported behaviours, attitudes and knowledge relating to food issues. It provides data on people’s reported food purchasing, storage, preparation,...
- Published by:
- Food Standards Agency
- Last updated:
- 05 June 2018
Information Management and Security Incident Logs (does not contain Cyber Incidents).
- Published by:
- Food Standards Agency
- Last updated:
- 27 July 2017
A detailed list of FSA data assets and data-sets. Covering plans, registers, stakeholder lists, and businesses reports.
- Published by:
- Food Standards Agency
- Last updated:
- 13 February 2013
The data provides the food hygiene rating or inspection result given to a business and reflects the standards of food hygiene found on the date of inspection or visit by the local authority....
- Published by:
- Food Standards Agency
- Last updated:
- 06 March 2018
FSA Employees headcount (full headcount and full time equivalents) by organisation structure, gender and grade.
- Published by:
- Food Standards Agency
- Last updated:
- 17 July 2018
Correspondence received from Members of Parliament that require a response in the Chair’s or Chief Executive’s name. Also includes correspondence from Members of Parliament to Dept. of Health (DH)...
- Published by:
- Food Standards Agency
- Last updated:
- 09 January 2017
A list of post-mortem rejection conditions, agreed by the Food Standards Agency (FSA) in partnership with the Agriculture and Horticulture Development Board (AHDB) and representatives of the...
- Published by:
- Food Standards Agency
- Last updated:
- 23 March 2017
A breakdown of subscriber numbers to all FSA subscriptions and how many bulletins were sent.
- Published by:
- Food Standards Agency
- Last updated:
- 14 June 2018
A breakdown of all FSA helpline activity including all phone calls, messages and emails that were received and processed for 2016.
- Published by:
- Food Standards Agency
- Last updated:
- 31 March 2017
A breakdown showing completion rates and cost per transactions for the Report a food problem service.
- Published by:
- Food Standards Agency
- Last updated:
- 30 June 2014
The release includes an appendix presenting numbers and types of incidents, reported to the Food Standards Agency, that have the potential to impact on the safety of food. The release adopts a...
- Published by:
- Food Standards Agency
- Last updated:
- 17 July 2018
Correspondence received from members of the public which will be answered by locally by the relevant FSA business area.
- Published by:
- Food Standards Agency
- Last updated:
- 23 November 2016
This log records the internal awareness raising activities carried out by the Information Management and Security team at the FSA. The data includes a brief description of the awareness raising...
- Published by:
- Food Standards Agency
- Last updated:
- 12 February 2019
Sheep & goat condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of sheep & goat throughput. The data is aggregated to country level and...
- Published by:
- Food Standards Agency
- Last updated:
- 12 February 2019
Cattle condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of cattle throughput. The data is aggregated to country level and is shown by month.