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Throughput in Approved Slaughterhouses

Throughput data for each species collected by the Food Standards Agency in approved slaughterhouses

Raw Drinking Milk Premises in England, Wales and Northern Ireland

A list of Raw Drinking Milk premises registered with the Food Standards Agency (including species).

Certificates of Competence

Numbers of Certificates of Competence (CoC) and Temporary Certificates of Competence (TCoC) issued by Food Standards Agency.

Hygiene Inspections and Populations at Egg Production Sites in England and Wales

The Animal and Plant Health Agency carry out egg hygiene inspections on behalf of the Food Standards Agency to ensure compliance with hygiene and safety regulations at hen egg producing...

FSA internal foodweb intranet usage

The usage of the Food Standards Agency intranet foodweb. This includes page views and visits from November 2016 to January 2017.

Enforcement Data - Enforcement Reports

Volumes of formal enforcement undertaken by the Food Standards Agency. This is shown as the number of breaches against each piece of legislation by Month.

Laundry Garments

A list of laundered garments used by Food Standards Agency staff when performing Official Control duties in approved meat establishments.

Species Surveys - Protected and Invasive Species Records Collected Through Environment Agency Survey 1970 - 2021

This is for Approval for Access product AfA225. Protected and invasive species of interest to the Environment Agency surveyed and collected during our monitoring activities including location and...

FSA internal Yammer usage

The internal usage of the communications platform Yammer in the Food Standards Agency. This includes activate users and total posts made from November 2016 to January 2017.

Poultry Conditions

Poultry condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of poultry throughput. The data is aggregated to country level and is shown by month.

Cattle Conditions

Cattle condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of cattle throughput. The data is aggregated to country level and is shown by month.

Poultry Inspection Assistant

List of  premises approved by Food Standards Agency using Poultry Inspection Assistants (PIAs) including numbers of PIAs in England, Wales and Northern Ireland as at March 2017.

FSA Successful Prosecutions

Details of successful food hygiene/food safety and animal welfare/cattle identification/animal by products prosecutions, including fine amounts awarded, undertaken by Food Standards Agency.

Salmonella testing programme

Results of the Salmonella Testing Programme collected by the Food Standards Agency's which applies to food business operators processing over 37,500 pigs a year. The results are reported by month.

Sheep & Goat Conditions

Sheep & goat condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of sheep & goat throughput. The data is aggregated to country level and...

Qualification and Curriculum Development Agency transactional data Legacy system

Data held from the closed Arms Length Body the Qualifications and Curriculum Development Council

Spend over £25,000 in Animal Health and Veterinary Laboratories Agency

A monthly-updated list of all financial transactions spending over £25,000 made by Animal Health and Veterinary Laboratories Agency, as part of the Government's commitment to transparency in...

MOD-Organogram of Staff Roles & Salaries-Submarine Delivery Agency

Organogram (organisation chart) showing all staff roles. Names and salaries are also listed for the Senior Civil Servants 2* and above. Organogram data has been released by all central...

Other Species Conditions Data

Conditions data in species other than cattle, poultry, pigs and sheep & goats, collected by Food Standards Agency staff at approved meat establishments as a percentage of throughput. The data...

Occurrence of pyrrolizidine alkaloids in foods collected in 2014

A range of samples were collected between February and March 2014 as part of a survey commissioned by the Food Standards Agency. Samples of tea, herbal infusions, plant based food supplements and...