Slaughter Statistics
Published by
Department for Environment, Food and Rural Affairs.
Licensed under
Open Government Licence.
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Open Government Licence.
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Openness rating:
Open Data Certificate:
Bronze Level
Environment
Presents statistics on the slaughter of cattle, sheep and pigs, dressed carcase weights and meat production.
Source agency: Environment, Food and Rural Affairs Designation: National Statistics Language: English Alternative title: Slaughter Statistics
Read MoreData Resources (8)
CSV
UK weekly numbers of livestock slaughtered (Average per week) January 1973 to 2015
CSV
UK monthly numbers of livestock slaughtered (based on statistical months, not calendar months) 1973 to 2015
CSV
UK annual numbers of livestock slaughtered 1973 to 2014
CSV
UK monthly numbers of livestock slaughtered by Country (based on statistical months, not calendar months) 2000 to 2015
CSV
UK annual numbers of livestock slaughtered by Country 200 to 2014
CSV
UK Home killed annual dressed carcase weights (average) 1987 to 2014
CSV
UK home killed monthly meat production (based on statistical months, not calendar months) 1985 to 2015
CSV
Food slaughter supplies 1985 to June 2015
Additional Information
| Added to data.gov.uk | 10/12/2011 |
| Theme | Environment |
| Temporal coverage | 1973 - 2015 |
| Geographic coverage | United Kingdom (England, Scotland, Wales, Northern Ireland) |
| National statistic | yes |
| ONS category | Agriculture and Environment |
| Themes (secondary) | No value |
| Mandate | No value |
| Schema/Vocabulary | No value |
| Code list | No value |
| Service Level | No value |