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Food Standards Delivery Model (FSDM) RegistersCR Allergens
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Download this fileNotation | Score | Name | Description | Example | Scheme | StartDate | ChangeDate | EndDate |
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All001 | 1 | Serious noncompliance | Poor understanding and implementation of allergen controls, labelling and information requirements that are relevant to the food establishments activities. | No allergen controls, policies or procedures in place, or systems are not effectively implemented. Presence of undeclared/unintended allergens that could pose a risk to consumers | FoodStandards | 2023-06-08 | Not set | Not set |
All002 | 2 | Significant noncompliance | Insufficient understanding around allergen controls, labelling and information requirements and measures to be taken to mitigate these to safeguard consumers. | Evidence of noncompliance resulting in concerns around potential risk posed to consumers. | FoodStandards | 2023-06-08 | Not set | Not set |
All003 | 3 | Broad compliance, with only minor non-compliance | FBO demonstrates satisfactory understanding and implementation of allergen controls and labelling and information requirements. | No non-compliances which result in concerns around potential risk to consumers. | FoodStandards | 2023-06-08 | Not set | Not set |
All004 | 4 | Good compliance | Evidence of good understanding of allergen controls and labelling and information requirements which is supported by appropriate policies and procedures. | No non-compliances which result in concerns around potential risk to consumers. | FoodStandards | 2023-06-08 | Not set | Not set |