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SLIM

Used to control and record changes to Army manpower and equipment liability, and Army unit structures. Provides data for operational, capability,administrative and budget planning as well as...

FSA Audits of Approved Meat Establishments

FSA audits of approved meat establishments (slaughterhouses, cutting plants and game handling establishments) in Britain

Approved Less Than Thoroughly Cooked Meat Establishments

Establishments approved for the production of minced meat and/or meat preparations intended to be eaten less than thoroughly cooked

Poultry and Poultry Meat Statistics Notice

Provides data on the activity of UK hatcheries and poultry slaughterhouses and other related poultry statistics. Source agency: Environment, Food and Rural Affairs Designation: National...

Quarterly Supplies and Total of Domestic Usage of Meat

This national statistics notice shows supplies and totals for domestic usage of meat by quarters. Source agency: Environment, Food and Rural Affairs Designation: National Statistics Language:...

FSA Audits of Approved Meat Establishments

Food Standards Agency (FSA) audits of approved meat establishments (slaughterhouses, cutting plants and game handling establishments) in Britain. For further information, please visit [Food...

Meat and Dairy Exports 2014

This dataset contains information on export applications for meat and dairy products. Applications registered on this dataset were received either in 2013 with a 2014 export date or received...

Authorisations Held by FSA Staff

A snap-shot of the numbers of FSA inspection staff (Official Veterinarians and Meat Hygiene Inspectors) designated for red meat, poultry and wild game.

Field Operations Staff Hours

A rolling 12 months of time recording by Official Veterinarians and Meat Hygiene Inspectors in approved meat premises on the FSA electronic time recording system and broken down by month.

Laundry Garments

A list of laundered garments used by Food Standards Agency staff when performing Official Control duties in approved meat establishments.

Cattle Conditions

Cattle condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of cattle throughput. The data is aggregated to country level and is shown by month.

Poultry Conditions

Poultry condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of poultry throughput. The data is aggregated to country level and is shown by month.

Sheep & Goat Conditions

Sheep & goat condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of sheep & goat throughput. The data is aggregated to country level and...

Other Species Conditions Data

Conditions data in species other than cattle, poultry, pigs and sheep & goats, collected by Food Standards Agency staff at approved meat establishments as a percentage of throughput. The data...

FCI/CCIR - IRIS conditions

A list of post-mortem rejection conditions, agreed by the Food Standards Agency (FSA) in partnership with the Agriculture and Horticulture Development Board (AHDB) and representatives of the...

Pig Conditions

Pig condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of pig throughput. The data is aggregated to country level and is shown by month. Pig...

FCI/CCIR - IRIS conditions - Other species

A list of post-mortem rejection conditions in species other than cattle, poultry, pigs and sheep & goats, agreed by the Food Standards Agency (FSA) in partnership with the Agriculture and...

Sheep and Goats annual inventory

Records of the number of sheep and goats kept on individual premises and the purpose they are kept for e.g. meat, wool, dairy etc. Additional information held includes the County Parish Holding...

Slaughter Statistics

Presents statistics on the slaughter of cattle, sheep and pigs, dressed carcase weights and meat production. Source agency: Environment, Food and Rural Affairs Designation: National...

Pig Statistics Notice

Brings together statistics relating to pigs: slaughter figures (UK and EU), carcass weights (UK), pig meat production, trade and supplies (UK), prices (UK and EU) and pig populations (UK). Source...