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- Published by:
- Food Standards Agency
- Last updated:
- 04 September 2024
FSA audits of approved meat establishments (slaughterhouses, cutting plants and game handling establishments) in Britain
- Published by:
- Food Standards Agency
- Last updated:
- 04 September 2024
Establishments approved for the production of minced meat and/or meat preparations intended to be eaten less than thoroughly cooked
- Published by:
- Department for Environment, Food and Rural Affairs
- Last updated:
- 22 September 2015
Provides data on the activity of UK hatcheries and poultry slaughterhouses and other related poultry statistics.
Source agency: Environment, Food and Rural Affairs
Designation: National...
- Published by:
- Food Standards Agency
- Last updated:
- 27 March 2023
These are supplementary datasets referred to in the report FS307035 Appendices for research project FS307035 - Antimicrobial Resistance in Biofilms Formed During Secondary Food Processing of Meat...
- Published by:
- Department for Environment, Food and Rural Affairs
- Last updated:
- 22 September 2015
This national statistics notice shows supplies and totals for domestic usage of meat by quarters.
Source agency: Environment, Food and Rural Affairs
Designation: National Statistics
Language:...
- Published by:
- City of York Council
- Last updated:
- 14 March 2016
Food Standards Agency (FSA) audits of approved meat establishments (slaughterhouses, cutting plants and game handling establishments) in Britain.
For further information, please visit [Food...
- Published by:
- Animal and Plant Health Agency
- Last updated:
- 01 November 2023
This dataset contains information on export applications for meat and dairy products. Applications registered on this dataset were received either in 2013 with a 2014 export date or received...
- Published by:
- Forestry Commission
- Last updated:
- 15 May 2014
Provisional UK statistics on timber removals, deliveries, production of primary wood products and trade in wood and wood products.
Source agency: Forestry Commission
Designation: National...
- Published by:
- Food Standards Agency
- Last updated:
- 03 February 2020
If there is a problem with a food product that means it should not be sold, then it might be 'withdrawn' (taken off the shelves) or 'recalled' (when customers are asked to return the product). The...
- Published by:
- Food Standards Agency
- Last updated:
- 22 October 2019
A snap-shot of the numbers of FSA inspection staff (Official Veterinarians and Meat Hygiene Inspectors) designated for red meat, poultry and wild game.
- Published by:
- Food Standards Agency
- Last updated:
- 17 September 2024
A rolling 12 months of time recording by Official Veterinarians and Meat Hygiene Inspectors in approved meat premises on the FSA electronic time recording system and broken down by month.
- Published by:
- Department for Environment, Food and Rural Affairs
- Last updated:
- 14 July 2022
Presents statistics on the slaughter of cattle, sheep and pigs, dressed carcase weights and meat production.
Source agency: Environment, Food and Rural Affairs
Designation: National...
- Published by:
- Department for Environment, Food and Rural Affairs
- Last updated:
- 22 September 2015
The latest national statistics produced by Defra on UK production of processed milk (condensed milk and milk powders).
Source agency: Environment, Food and Rural Affairs
Designation: National...
- Published by:
- Department for Environment, Food and Rural Affairs
- Last updated:
- 11 March 2013
Brings together statistics relating to pigs: slaughter figures (UK and EU), carcass weights (UK), pig meat production, trade and supplies (UK), prices (UK and EU) and pig populations (UK).
Source...
- Published by:
- Food Standards Agency
- Last updated:
- 17 October 2017
A list of laundered garments used by Food Standards Agency staff when performing Official Control duties in approved meat establishments.
- Published by:
- Food Standards Agency
- Last updated:
- 08 January 2021
Poultry condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of poultry throughput. The data is aggregated to country level and is shown by month.
- Published by:
- Food Standards Agency
- Last updated:
- 08 January 2021
Cattle condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of cattle throughput. The data is aggregated to country level and is shown by month.
- Published by:
- Food Standards Agency
- Last updated:
- 10 July 2023
Sheep & goat condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of sheep & goat throughput. The data is aggregated to country level and...
- Published by:
- Department for Environment, Food and Rural Affairs
- Last updated:
- 17 February 2016
Presents estimates of the size of the UK cereals and oilseed rape harvest.
Source agency: Environment, Food and Rural Affairs
Designation: National Statistics
Language: English
Alternative...
- Published by:
- Department for Environment, Food and Rural Affairs
- Last updated:
- 11 March 2013
Statistics on production of bacon and ham in Great Britain.
Source agency: Environment, Food and Rural Affairs
Designation: National Statistics
Language: English
Alternative title: GB...