Search results

Filter by

Remove filters

7,183 results found

GPC spend over £500 in Food Standards Agency

A monthly-updated list of all GPC transactions spending over £500 made by Food Standards Agency, as part of the Government's commitment to transparency in expenditure.

Food and Feed Businesses subject to Intensified Official Controls

A list of companies exporting to the European Union currently made subject by the European Commission to Intensified Official Controls (those with the statuses ‘Active’, ‘Imposing checks’ or ‘New’...

Summary of Incident Notifications received by the Food Standards Agency

The information has been extracted from the Incidents Database and provides a summary of incident notifications received and managed by the Food Standards Agency (FSA). The information is being...

Directors and Board Members' expenses - Food Standards Agency

Details of the business expenses of the FSA's Directors, its Chair and Board members. The Government is committed to setting new standards for transparency so that the public can more easily see...

Size and Performance of the Northern Ireland Food and Drinks Processing Sector, Subsector Statistics, 10 Years Statistics

Data estimates of the size and performance of the Northern Ireland Food and Drinks Processing Sector. Source agency: Agriculture and Rural Development (Northern Ireland) Designation: National...

Food Standards Agency - Non-consolidated Performance Related Pay

Information on Non-Consolidated Performance Related Payments made to SCS and Non-SCS Staff.

FSA and Official Controls: Research with Food Business Operators Survey

A mixed methods research study to understand the views and experiences that FBOs have of the FSA and Official Controls. This dataset includes the data gathered from survey interviews conducted with...

Food Standards Agency - Annual Reports and Consolidated Resource Accounts

Food Standards Agency annual report and consolidated resource accounts covering performance and activities.

Food and You biennial consumer survey (2010, 2012, 2014)

The Food and You survey provides information about reported behaviours, attitudes and knowledge relating to food issues. It provides data on people’s reported food purchasing, storage, preparation,...

Food Standards Agency Science and Evidence Expenditure 2013/14

Each year the Food Standards Agency reports on its science and research programmes. In this section you’ll find data on our expenditure on science and evidence. The latest report covers the period...

Food Standards Agency Science and Evidence Expenditure 2012-2013

Each year the Agency's Chief Scientist reports on our science and research programmes. The latest report covers the period April 2012 to March 2013.

Food Standards Agency Board and Directors registered gifts and hospitality

A quarterly-update of the gifts and hospitality received and registered by Food Standards Agency Board members and Directors.

Trade Control & Expert System – Food of Non-Animal Origin

High-risk food of non-animal origin imported into the United Kingdom via approved designated ports.

Timber Processing Sites GB

This dataset contains point locations for a variety of timber processing sites. Sites include sawmills, and board, pellet, bark and fencing manufactuctureres. The dataset is used for Plant Health...

Family food open data

The National Food Survey was the predecessor of the Living Costs and Food Survey, and ran in some form from 1940 to 2000. Survey data from 1974 to 2000 is being provided as Open Data, in the form...

Non-Food Crop Areas

Experimental statistics on UK-grown non-food crops. Primarily focussed on areas, with additional information for some crops on yields, production and values. Source agency: Environment, Food and...

Food Statistics Pocket book

Provides a concise round-up of statistics on food covering the economic, social and environmental aspects of the food we eat. Source agency: Environment, Food and Rural Affairs Designation:...

Report a food problem service - Completion rate and cost per transaction

A breakdown showing completion rates and cost per transactions for the Report a food problem service.

Salmonella testing programme

Results of the Salmonella Testing Programme collected by the Food Standards Agency's which applies to food business operators processing over 37,500 pigs a year. The results are reported by month.

Food Standards Agency Science and Evidence Expenditure 2010/11 and 2011/12

Each year the Food Standards Agency's Chief Scientist reports on our science and research programmes. In this section you’ll find data on our expenditure on science and evidence. The latest report...