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- Published by:
- City of York Council
- Last updated:
- 22 August 2019
Healthy eating adults (%)
*This indicator has been discontinued
- Published by:
- Ministry of Justice
- Last updated:
- 09 May 2014
This report presents annual statistical information on Employment Tribunals (ET) and Employment Appeal Tribunals (EAT) in Great Britain.
Source agency: Justice
Designation: Official Statistics...
- Published by:
- Marine Environmental Data & Information Network
- Last updated:
- 20 July 2024
MFA landings data for Squid from reported shellfish landings at ports in England and Wales.
- Published by:
- Marine Environmental Data & Information Network
- Last updated:
- 10 September 2024
MFA landings data for Squid from reported shellfish landings at ports in England and Wales.
- Published by:
- Marine Environmental Data & Information Network
- Last updated:
- 10 July 2024
FSP 2006/07 Programme 20, a trawl and jigging survey of squid off the North
East coast of England. The survey, on board the chartered vessel FV Nimrod,
was planned to take place during the fourth...
- Published by:
- Royal College of Psychiatrists
- Last updated:
- 22 December 2025
These data were collected about Eating Disorder Services in England between January 2025 and May 2025 as part of the National Audit of Eating Disorders first Service Mapping Exercise.
- Published by:
- Leeds City Council
- Last updated:
- 04 August 2021
> Here's a useful dataset to some of the places across the city to eat and drink.
Please note
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* Work is ongoing to ensure this data is accurate.
* Further information can be...
- Published by:
- Marine Environmental Data & Information Network
- Last updated:
- 10 September 2024
To map the distribution of squid catches and to record catches and by-catches
in the English Channel using lures, jigs, gurdies and dedicated lighting, over
two seasons.
- Published by:
- Marine Environmental Data & Information Network
- Last updated:
- 10 July 2024
To map the distribution of squid catches and to record catches and by-catches
in the English Channel using lures, jigs, gurdies and dedicated lighting, over
two seasons.
- Published by:
- Plymouth City Council
- Last updated:
- 25 June 2018
Data showing the Percentage Adult Population That Eat Healthy 2006-2008
- Published by:
- Marine Environmental Data & Information Network
- Last updated:
- 10 September 2024
Measurements of statolith, beak, mantle, weight, sex, maturity and hatching
dates for 106 individual squid (*Loligo vulgaris, Loligo forbesii, Illex
coindetii*) caught in UK waters in 2018.
- Published by:
- Marine Environmental Data & Information Network
- Last updated:
- 10 July 2024
Measurements of statolith, beak, mantle, weight, sex, maturity and hatching
dates for 106 individual squid (*Loligo vulgaris, Loligo forbesii, Illex
coindetii*) caught in UK waters in 2018.
- Published by:
- Marine Environmental Data & Information Network
- Last updated:
- 10 July 2024
Ten days of sea trials comprising 21 tows were successfully completed on board
the commercial fishing vessel *‘Sue Ellen’* (BM211) in Lyme Bay in January
2017 allowing comparison of the catches...
- Published by:
- Environmental Information Data Centre
- Last updated:
- 02 April 2026
The study is part of the NERC Rural Economy and Land Use (RELU) programme. This project investigated the links between quality food production and biodiversity protection by asking the question:...
- Published by:
- British Geological Survey (BGS)
- Last updated:
- 15 March 2024
This report is a contribution to the Strategic Environmental Assessment (SEA4) conducted by the Department of Trade and Industry (now Department of Energy and Climate Change) and provides an...
- Published by:
- British Geological Survey (BGS)
- Last updated:
- 15 March 2024
This report is a contribution to the Strategic Environmental Assessment (SEA5) conducted by the Department of Trade and Industry (now Department of Energy and Climate Change). Cephalopods are...
- Published by:
- Food Standards Agency
- Last updated:
- 18 August 2015
The Food and You survey provides information about reported behaviours, attitudes and knowledge relating to food issues. It provides data on people’s reported food purchasing, storage, preparation,...
- Published by:
- British Geological Survey (BGS)
- Last updated:
- 15 March 2024
This report is a contribution to the Strategic Environmental Assessment (SEA3) conducted by the Department of Trade and Industry (now Department of Energy and Climate Change) and is an addendum to...
- Published by:
- British Geological Survey (BGS)
- Last updated:
- 15 March 2024
This report is a contribution to the Strategic Environmental Assessment (SEA7) conducted by the Department of Trade and Industry (now Department of Energy and Climate Change).The class Cephalopoda...
- Published by:
- British Geological Survey (BGS)
- Last updated:
- 15 March 2024
This report is a contribution to the Strategic Environmental Assessment (SEA2) conducted by the Department of Trade and Industry (now Department of Energy and Climate Change). SEA2 focuses on the...
